Tuesday, Dec 10
Yさん is a gem
- visited the strawberry farmers from the market and their cafe is CUTE and their strawberries are DELICIOUS, just had such a great time and they are so so kind
- strawberry picking, and learned 3 dif types of strawberries, 2 taste a bit like chewing gum, 1 a bit like grape, when i said this to him (the strawberry farmer), he lit up like YES exactly! (i felt so proud lol, though i guessed one of the times wrong later, Yさん be like you’re not a connoisseur yet lol)
- onsen because Yさん is fantastic and kept persisting even tho the first onsen we visited was closed
- got bit more work done!

breakfast: leftover mushroom veg eggs + rice 
views on the mountain roads there; highway faster but Yさん wanted the better view 🙂 
their cafe!! 
made us great strawberry soy milk drinks *cry 
the bees are the ‘real strawberry farmers’ he (the farmer) said 
udon lunch with everyone! 
idk how to go back to eating regular big supermarket strawberries that have little flavor 
they gifted us mikan juice *big cry, shared the other bottle with Yさん for post-onsen ahh 
chicken egg veg + ponzu and mayo + rice (sounds weird but wasn’t bad) 
tried to make chocolate drink with my and S.’s chocolate, but rip accidentally spilled some while taking pic…
not sure if i’m ready to leave but here we go
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